Christmas sugar cookies with a twist!
These marbled raspberry and matcha sugar cookies give the classic Christmas cookie a fresh update. The raspberry brings a bright, fruity note that lifts the usual sugar cookie flavor, while the matcha provides a subtle, earthy green tea taste. Together they create festive red-and-green cookies without artificial coloring.
Oh, and did I mention they’re marbled?
Below you’ll find the full recipe and step-by-step instructions. I joined a few blogging friends for a virtual cookie exchange, so be sure to scroll down for more holiday cookie ideas as well.
